Le Coq Restaurant - Heidelberg in Heidelberg

"They have accommodated fifteen of us for lunch with only one waitress. She worked extremely hard to get everyone's order and serve all the tables. Definitely five stars for the service. The food was decent but not memorable."

"The cutest French restaurant in Heidelberg! Highly recommend the sea bass risotto and the coq au vin. Their raspberry and chocolate parfait was the perfect dessert. Staff was welcoming and very accommodating to my pregnancy diet. Perfect date night spot!"

"Very pretty bistro with very friendly service. Cheese was excellent especially with paired red wine. Bouillabaisse was nice but Rouille needs to be better. Tartare was excellent (best without pesto and cream it sadly came with). Nice cocktail (just needed more ice)"

"Amazing lunch!! Coq Au Vin and ratatouille. Wow. Best meal we ate on a 3 weeks trip through france and germany. Great french food and service."

"Great and sympathetic service (in English), authentic French cuisine and great wine. I loved all of it, thank you Le Coq team. Inside is like a Paris bistro but we enjoyed the terrace. Only menu dinner in the evening and midday only lunch menu. I went back the next day for lunch ."

"Amazing meal, that is authentic to French cuisine. The service is great and the atmosphere is perfect. No better place to eat in Heidelberg!! Highly recommend."

"There are places you stumble upon that seem to carry a quiet kind of magic. This was one of them. My wife, a lifelong devotee of risotto, laid down her fork after the first few bites and whispered (half in disbelief) that it was the best she’d ever tasted. "It's as soft as ice cream!" she said. I could only nod, humbled by the honesty of the flavors on my own plate. Every element spoke of care. A sauce not merely poured, but composed, layered like a story told with intent. The crust of the fish, just the right kind of resistance before surrendering to tenderness. Nothing loud, yet everything present. And then there’s the service. Quiet, but alert like someone who sees before you're even aware of needing. A fingerprint on a glass, gone before it could be noticed. That kind of attentiveness. You don’t hand out stars lightly. But here, they don’t need to ask for them. They earn them—one detail at a time."

"Really nice place to have lunch. and maybe dinner as well. I visited this place for lunch. Very cozy atmosphere and friendly service. plat de jour is always changing and is offered between 11:30 - 14:00 every day. Prices are really reasonable and dishes taste fine. I had 3 course plat de jour together with 2 weissbier and I paid 23 eur. reccommend to try."